On Friday, October 21st, get away for a night of musical entertainment, fabulous food, and great company, when you attend Baltimore Green Works’ 8th annual Ecoball at the Frederick Douglass-Isaac Myers Maritime Park and Museum.
Before you hit the dance floor, be sure to taste and vote on creative local fare produced by some of our up and coming chefs! Once, we have invited the Stratford University Culinary students (formerly, Baltimore International College) to compete in the Ecoball’s Top Chef-style competition. Taste what our competitors whip up at annual Ecoball at the Frederick Douglass-Isaac Myers Maritime Park and Museum.
Reservations for the EcoBall are $75 per person and $40 with valid student I.D.
Purchase your tickets here (price includes food, non-alcoholic beverages, beer and wine.) For those purchasing tickets prior Friday, October 21st – please print your receipt and bring it to check-in at the door.
The 8th Annual Ecoball is made possible by:
Our friends at Living Classrooms Foundation – Stratford University – Frederick Douglass Isaac-Myers Maritime Park and Museum - and all the local farms who’ve generously donated to make this event possible.
Click here to access ticket sales and our Eventbrite page.
Please be aware, this is a ticketless event and you will need a valid drivers license or ID to enter. Please reserve your space below.
EcoBall Friday, October 21 from 7-11pm Frederick Douglass-Isaac Myers Maritime Park and Museum (Get Directions)