Upcoming Events

September 7, 2010
- CSBA Monthly Happy Hour
  CSBA Monthly Happy Hour
  Time: 6:00 pm
  Location Varies, Baltimore First Monday of Month, Check the CSBA, Chesapeake Sustainable Business Alliance, website for updates, 410 929 5625 or email info@csballiance.org at 6:00 pm
September 8, 2010
- Adopt a Stream
  Adopt a Stream
  Time: 6:00 pm
  Adopt-a-Stream. 6-7:30pm. Herring Run Watershed & Assoc. 3545 Belair Rd. Calling all citizen watchdogs! Learn to properly identify problems such as sewer breaks and illicit discharges, who to contact to report such problems, and how to plan and promote community events . To Register: 410-254-1577. at 6:00 pm
September 9, 2010
- Nature Story Hour at Cylburn
  Nature Story Hour at Cylburn
  Time: 11:00 am
  Nature Story Hour at Cylburn. 11am-12pm. Cylburn Arboretum, 4915 Greenspring Ave. Every Thursday. For preschool children and parents. For more info: storyhour@cylburnassociation.org. at 11:00 am
- Beekeeping 102
  Beekeeping 102
  Time: 6:00 pm
  Beekeeping 102: 6-7:30pm. Baltimore Honey Office, 2054 Druid Park Dr. For those looking to add to a basic knowledge of beekeeping. However, beginners are also welcome! Meme Thomas from Baltimore Honey will be discussing her work to increase the number of Bee Hives in Baltimore and demonstrate beekeeping techniques and strategies. For more info and to RSVP: 410-448-5663 x128, community. greening@parksandpeople.org at 6:00 pm
September 10, 2010
- 1st Annual Leadership Awards
  1st Annual Leadership Awards
  Time: 5:00 pm
  Oyster Recovery Partnership invites you to join fellow bay stewards for the first annual leadership awards vip reception. It’s My Bay Awards is dedicated to recognizing exceptional leadership among corporate, public policy, environmental journalism and citizens who have committed substantial resources to the recovery of the Chesapeake Bay Oyster population. Reception guests will include Oyster Recovery Partnership leadership, partners in the oyster recovery effort including federal, state and local agencies, corporate benefactors, NGO leadership, public policy leaders and industry members whose livelihoods depend on the health of the Chesapeake Bay. For more information, please visit: www.oysterrecovery.org. Friday, September 10, 2010 from 5 — 9 pm vip tent — maryland seafood festival Sandy Point State Park, Annapolis, MD contact: Barbara Witten on 443-454-5996 or barb.witten@datocwitten.com sponsorship opportunities range $500 — $5000 individual tickets also available $75 each Oyster Recovery Partnership Tax ID # 23-7204806 Since 1994, the non-profit Oyster Recovery Partnership and its coalition of partners have been producing and planting hundreds of millions of oysters back into the Chesapeake Bay. Working with more than a dozen stakeholder groups to rehabilitate historic and relic oyster bars, the Oyster Recovery Partnership has rehabilitated more than 1,300 acres of once viable oyster reefs. Dedicated to restoring the ecologic and economic benefits of the Bay, the Oyster Recovery Partnership has become Maryland’s leader in revitalizing the Bay’s once productive Eastern oyster. at 5:00 pm
September 11, 2010
September 13, 2010
- GROW Stormwater Management
  GROW Stormwater Management
  Time: 5:30 pm
  September 13th @ Puffs & Pastries, 830 West 36th Street, Baltimore 21211 Halle Van der Gaag, Director of the Jones Falls Watershed Association & Celeste Amato, Baltimore City’s Cleaner Greener Initiative Director Join us in a discussion about storm water management as Van der Gaag and Amato give us the top ten things we can do to help have healthy streams, Harbor and Chesapeake Bay. at 5:30 pm

John Campagna on the Chesapeake

Hope for the Bay panelist John Campagna was featured in the Baltimore Business Journal today! Read the article here.
Don’t forget to RSVP for the Hope For The Bay Light Brunch and Panel Discussion on February 27th, 10am to noon. For more information or to register, click here

February 17, 2010 · Filed under Baltimore Green Week, Sustainable Speaker Series

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John Campagna on the Chesapeake

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